Photo: Gothamist
There’s much afoot in the world of fried chicken today: First things first, Pies-N-Thighs opened at its new location and Gothamist dropped by to find out what they’ve got cooking — breads made in-house, burgers from the Meat Hook, a “big hippie salad,” beer on tap, and a new weekend brunch, among other things. See the menu below. On the Korean side, Midtown Lunch hears that the long in-the-works Koreatown location of Kyochon is set to open Wednesday, while the Feisty Foodie checks out the newly opened John Street location of its competitor BonChon.
Brunch
(Saturday and Sunday, 10 a.m. till 4 p.m.)
Taco of the Week - $7
Chicken & Waffles - $9
Hash & egg - $9
Big salad - $10
Fresh fruit short stack - $8
Fish & grits - $9
Huevos rancheros - $8
Biscuits & gravy - $8
Rob Evans - $7
Banjo - $5
Homefries - $4
Bacon - $3
Donut - $2
Sides - $4 each
Mac n cheese
Potatoes
Grits
Baked beans
Pinto beans
Collards
Cole slaw
Iceberg
Hush puppies
French fries
Lunch/Dinner
Fried chicken box (comes with one side & biscuit) - $10
Carolina pulled pork box (sandwich with coleslaw, pickle n one side) - $10
Fried catfish box (comes with tartar, slaw, pickle, cornbread n one side) - $10
Brisket sandwich box (w/one side) - $11
Chicken biscuit - $5
Burger with fries - $8
Add cheese - $1
Add bacon - $2
Add egg - $1
The insane burger - $12
Grilled cheese - $5
Big salad - $10
Biscuit $2
Cornbread - $2
Pie
Slice - $4.50
Cheddar apple
Coconut cream
Banana cream
Key lime
Tarheel
Choc pudding
Rhubarb pie
Sour cherry
Whole pie - $30 (w/one day notice)
Cookies - $2
Choc chip
Oatmeal
Molasses
Drinks
Lemonade - $2.50
Sweet tea - $2.50
Horchata - $2.50
Fresh squeezed oj - $4
Morir Sonando - $4
Soda - $1
Coffee - $1
Beer - $3-$6
Wine - $6-$9
BREAKING: Kyochon to Open on Wednesday [Midtown Lunch]
Pies ‘N’ Thighs Reopens In New Southside Williamsburg Home [Gothamist]
BonChon on John [Feisty Foodie]
