It makes her gag.
“The most overrated ingredient is honey. People are constantly trying to tell you how fabulous honey is. But I hate the way it tastes. It’s visceral. I’ve hated it my whole life. Even in sweets I do not like its taste. It’s a bully.” —Ruth Reichl to The Wall Street Journal, when asked about the most overrated ingredient, which happens to be in the news regarding another issue today. [WSJ]
