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Posted 4/11/12 on Grub Street NYC
Openings

First Look at Mihoko’s 21 Grams, Bringing Soul-ful French-Japanese to the Flatiron

First Look at Mihoko’s 21 Grams, Bringing Soul-ful French-Japanese to the Flatiron

Collector, philanthropist, and former ballerina Mihoko Kiyokawa adds restaurateur to her resume.

Filed Under: 21 grams, flatiron, franco-japanese, japanese, mihoko kiyokawa, openings, sushi

Posted 9/26/11 on Grub Street NYC
Openings

‘Soul’ Food: 21 Grams Will Serve High-End French-Japanese Fare Starting in October

‘Soul’ Food: 21 Grams Will Serve High-End French-Japanese Fare Starting in October

With a giant pastry and retail store on site.

Filed Under: 21 grams, flatiron, openings

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