Grub Street

All Grub Street Posts Tagged:

‘8oz’

Showing 1-4 of 4 posts

Posted 8/11/11 on Grub Street LA
Coming Soon

Govind Goes Back to Cali, Will Take The Reins at Post & Beam

Govind Goes Back to Cali, Will Take The Reins at Post & Beam

The chef will return to his locavore roots, with a new restaurant coming to Baldwin Hills.

Filed Under: 8 oz., baldwin hills, brad johnson, coming soon, crenshaw plaza, govind armstrong, post and beam, table 8

Posted 4/26/11 on Grub Street LA
Airport Dining

Even LAX Is Getting a Pop-Up, But Not a Spuntino

Even LAX Is Getting a Pop-Up, But Not a Spuntino

Both Ludo and LeBalch are promised, though we think in slightly different forms than those announced.

Filed Under: 8 oz., airport dining, camacho's cantina, campanile, delaware north, hms host, josie lebalch, la mill, lax, ludo lefebvre, ssp america, starbucks

Posted 4/20/11 on Grub Street LA
Openings

Gyenari Closed, To Be Replaced By MoKo Next Tuesday

Gyenari Closed, To Be Replaced By MoKo Next Tuesday

Former Russian Tea Room chef Gary Robins, hot off a fall pop-up, will do the Korean-inspired cooking here.

Filed Under: 8 oz., chris heyman, closings, culver city, gary robins, gyenari, korean, moko, openings, table 8, will shin

Posted 7/21/10 on Grub Street LA
Openings

Atlantic Bar & Grill Opening on Cahuenga

Atlantic Bar & Grill Opening on Cahuenga

James Beard-nominated chef Gary Robins is preparing Mediterranean food and steakhouse fare in Hollywood.

Filed Under: 8 oz., atlantic bar and grill, cahuenga, el centro, gary robins, holly's, hollywood, mediterranean, openings, parc, potential entertainment, wonderland

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