L.A. Chefs Confess: Valentine's Day Dinner Is Hard To Do
Baco Mercat's chef and owner admits tonight's famously about gouging diners.
Baco Mercat's chef and owner admits tonight's famously about gouging diners.
The Animal chef would rather be at Dino's, even if he doesn't want to know where the chicken is sourced.
The fourteen-dollar sandwich gets rousted for not standing up to Langer's.
They promise no lovey-dovey crap, but will throw you an extra wiener when you buy one.