Displaying all articles tagged:

Ad Hoc

Chef Shuffles Jan. 24, 2013

Chef Moves at Ad Hoc and Poggio; Both Chefs Plotting Their Own ThingsBoth Dave Cruz and Peter McNee are scoping out real estate in Napa, S.F. and elsewhere.

By Jay Barmann
Booze You Can Use Oct. 18, 2012

Take a Look at Ad Hoc’s New Cocktails

By Jay Barmann

Booze You Can Use Oct. 9, 2012

Ad Hoc Gets Full Liquor License, Launches Cocktail ProgramAnd there will be house-made tinctures.

By Jay Barmann
Booze You Can Use Sept. 5, 2012

French Laundry Will Soon Serve CocktailsAlso, Ad Hoc is adding a full bar too.

By Jay Barmann
Fried Chicken June 11, 2012

Thomas Keller Finally Bringing Ad Hoc Fried Chicken to New York This SundayIt’s a Father’s Day special from Bouchon.

By Alan Sytsma
Reopenings Mar. 20, 2012

Addendum to Reopen a Week Early in YountvilleThey’ll be open Thursday through Saturday, 11 a.m. to 2 p.m., starting this week.

By Jay Barmann
Neighborhood Watch Feb. 23, 2012

Circolo Is [Not] Closing Next Week [Updated]; Bouchon Bakery Reopens ThisAlso, the Pizza Hacker pops up at Vinyl.

By Jay Barmann
To-Go Feb. 17, 2012

Bouchon Offering Ad Hoc’s Fried Chicken To-GoLook out Colonel Sanders!

By Hadley Tomicki
Neighborhood Watch Dec. 21, 2011

Morph Says Goodbye; Ruby Skye to Serve Food on New Year’s; and MoreAlso, Three Twins Ice Cream pops up again.

By Jay Barmann
Dinner Sept. 15, 2011

Dinner’s Really On at Farmshop, Starting TomorrowSundays will be reserved for the chef’s famous fried chicken.

By Hadley Tomicki
Openings July 1, 2011

What to Eat at Addendum at Ad Hoc, Now Open in YountvilleSee the simple menu at the new lunch place.

By Jay Barmann
Lunch June 2, 2011

Thomas Keller Launching Takeout Lunch at Ad Hoc, Appropriately Called AddendumIt will feature the famous fried chicken.

By Jay Barmann
Lunch Dec. 14, 2010

FarmShop Starts Lunch and Plans To Bring A Bit of Ad Hoc Home to BrentwoodThe chef will recreate his fried chicken dinners from the Yountville restaurant every Sunday.

By Hadley Tomicki
Funnies Nov. 15, 2010

Check out Keller and Florence in Barney’s S.F. WindowsAt Barney’s in NY and SF, chefs are the stars this year.

By Jay Barmann
Coming Soon Oct. 5, 2010

FarmShop’s Finally Coming In The Next Few WeeksJeff Cerciello’s super-sourced, Brentwood bucolic will open with executive chef Joshua Drew in the kitchen.

By Hadley Tomicki
Party Chat Sept. 30, 2010

Thomas Keller Will Gladly Wear a Superman Cape If a Domineering Woman Tells HimThe French Laundry and Per Se chef talks about accessibility, superheroes, and what he likes to eat.

By Helen Rosner
Funnies Sept. 17, 2010

Ad Hoc Celebrates Four Years With Crazy Swine CakeKeller asked Bouchon Bakery to whip up something cute.

By Jay Barmann