Belcampo Meat Co. Expanding First to Palo Alto and L.A., San Francisco Next Year
The S.F. branch won't come until 2014.
The S.F. branch won't come until 2014.
They own the farm, and the slaughterhouse, and now the butcher shop and restaurant are open.
It's the latest project from Eat Real Fest founder Anya Fernald.
The Food Craft Institute is taking applicants!
The popular urban homesteading/street food fest will launch for the first time in L.A. in July.
Another listicle from the November issue of Food & Wine.
The former executive director of Slow Food Nation wants to preach sustainability, but through fun, county-fair-like events like her festival this weekend in Oakland.