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Beverages

  1. sustainability
    Spare Tonic Is Taking the Waste Out of WheyBy finding commercial value in a by-product of yogurt-making, a new canned beverage tackles food waste.
    By Robin Raisfeld and Rob Patronite
  2. the 2010s
    The Seltzer DecadeYou can’t escape the bubbles.
    By Chris Crowley
  3. summer livin’
    Everything You Need to Know About White Claw and ‘the Summer of Hard Seltzer’Including answers to all your pressing questions like, “isn’t that a whiskey soda?”
    By Chris Crowley
  4. why
    Remember Icing Bros? Somehow Smirnoff Made It WorseJust make a spritz instead!
    By Chris Crowley
  5. This Year’s Flu Epidemic Is Actually Spiking Orange-Juice SalesDesperate times call for desperate amounts of vitamin C.
    By Clint Rainey
  6. sugar water
    One of New York’s Favorite Sandwich Shops Now Has Its Own Line of Classic SodasThe Brooklyn shop will debut its own cola, ginger ale, and even a celery soda.
    By Chris Crowley