Check Out the Chefs’ and Restaurateurs’ Looks at Last Night’s James Beard Awards
Silk suits, Air Jordans, strapless dresses, and more sartorial choices from last night's big event.
New York had an exceptionally strong showing, with Le Bernardin, wd~50, Blue Hill, Mission Chinese, Del Posto, and Momofuku among the winners.
Here's what moved (what shaked, too) on the 2013 list.
Plus: the Marrow's spring menu, and more, in today's Leftovers.
Roll over, tempeh; tell the baby beets the news.
It’s now in the role of Vegetable Most Likely to Be Mistaken for a Piece of Meat.
The chef is known for his skill and an inspiring weight-loss.
Plus: Men's Olympic basketball stars take the celebrations Stateside, and more of this week's celebrity dining.
It's 4 p.m., and that means it's time to play Two for Eight. Today: For Vegivores.
"I guess I spend my days trying to drink juice and cleanse, and I spent my night going out and eating meat and drinking cocktails."
A shipment of rare Fourchu lobster has hit town, and the supply is running out fast. Here's how to find the Wagyu beef of the sea.
With everything from noise levels to hidden omakase fees.
Plus: someone who wants to have babies at Momofuku Noodle Bar, and high prices at Mundo Café and Restaurant.
Plus: Jude Law covers it up at Balthazar, Condoleezza Rice gets serious at Le Cirque, and more in our weekly recap of celebrity dining.
Plus, new residents for the defunct Safe Haven Bar and Grill, and Paulie Gee's pizzeria on Greenpoint Avenue.
The Blue Hill chef is honored by USA Networks and 'Vanity Fair.'