Matthew Lightner, Susan Spicer, More Join Bocuse d’Or USA Foundation’s Culinary Council
Some new faces join the Culinary Council.
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The Bocuse d’Or 2013 Has Begun
The American team has never placed higher than sixth in the competition.
The Bocuse d’Or Will Be Live-Streamed From Lyon
Try to keep up with the culinary world's most talented players from the comfort of your own home.
Richard Rosendale Will Rep U.S.A. in Bocuse d’Or
The chef from West Virginia's Greenbrier resort will take on the world in the international culinary competition.
Kaysen, Keane, and Cimarusti Cooking with William Bradley To Benefit Bocuse
Get ready for the Michelin stars to collide over six courses at Addison.
Dispatches From the Bocuse d’Or: American Disappointment
Gillian Duffy was at the competition. She examines why America just can't win.
Scandinavia Dominates the Bocuse d’Or (and a Foie Protestor Rushes the Ceremony)
Team USA places tenth in the culinary competition.
Dispatches From the Bocuse d’Or: Day One
Gillian Duffy chats with Team USA at the culinary competition in Lyon.
Evan Kleiman Calls For More Farm Food in The City; PETA Kills Dancing Shrimp Dish
The Good Food host seeks to increase access to actual good food, while animal rights activists protest a seafood dish in Sacramento.
If You Have the Means, Spend Labor Day With Keller
Help the Bocuse d'Or U.S.A. team by dining al fresco with Keller in Napa.
RN74 Still Has Seats for V-Day, Also a Bocuse D’Or Dinner
Michael Mina's off-shoot is offering special menus for Valentine's Day and Bocuse D'Or, as well as a new lunch menu.
Inside the Bocuse D’Or USA Finals
Last Saturday's event at the CIA brimmed with intense competition, superstar chefs, and giddy culinary students.
New Yorker Will Represent U.S. at Bocuse d’Or
Another EMP sous-chef, Tom Allan, will serve as commis.
Eat Bocuse D’Or Style Next Week at La Folie, or Eat a ‘Leg of the Beast’ at Incanto
Young chef Mark Liberman, recently relocated here from Florida, is guest-ing at La Folie following a major competition.
Jennifer Petrusky's Birthday Bocuse
Charlie Trotter sous chef Jennifer Petrusky will be competing in the Bocuse D'Or. And it's her birthday!
James Chef-Owner Jim Burke is the Underdog at Bocuse D’or
The Philly chef will compete in the Bocuse d'Or USA Finals