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Displaying all articles tagged:
Bonny Doon Vineyard
Oeno-File
Feb. 18, 2011
The Oeno-File: Canadians Are Becoming Total Winos; Côtes du Rhônes
Also, states looking to loosen BYOB laws, better shipping conditions, and more. All in our weekly booze news roundup.
By
Jay Barmann
Chef Shuffle
Oct. 15, 2010
Charlie Parker to Take the Helm at Plum
The chef at Bonny Doon’s Cellar Door Cafe has already earned buzz, and rumor has it he’s coming to work for Patterson.
By
Jay Barmann
The Other Cities
Sept. 21, 2010
Creating an Idiosyncratic Restaurant to Pair With an Idiosyncratic Winery
Charlie Parker, who was a sous at Manresa and Ubuntu, is a chef to watch.
By
Jay Barmann
