Charles Phan Talks About His First Cookbook, Out Tuesday
Phan says the key to balance is learning how to "delegate" and "trust people.”
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Watch the Modernist Technique That Turns Fancy Cheese Into ‘Velveeta’
Modernist Cuisine at Home is almost here — see a video preview.
Martha Stewart Now on Hulu; Make Your Own Gefilte Fish
Plus: the Purple Fig closed, and more of today's leftovers.
Susan Feniger Comes to Cook and Sign Books For Us Next Week
She has a brand new book out called 'Street Food: Irresistibly Crispy, Creamy, Crunchy, Spicy, Sticky, Sweet Recipes.'
Free Grady’s Cold Brew This Weekend; Golden Krust’s Founder Wrote a Memoir
Plus: the Stand, Stadium Grill, and Dosateria now open, and more of today's leftovers.
Steven Rinella Shares His Grilled Squirrel Recipe
The Brooklyn scavenger's new book also advocates eating pigeons.
Big Gay News: Ice Cream Cookbook, Salty Pimp Cupcake
Lots shaking with the gayest frozen desserts in town.
Cookbooks From Sussman Brothers and Sorella’s ‘Sisters’ Coming Soon
Perfect gifts for any couple, really.
No Dead Piggies on April Bloomfield’s U.K. Book Cover
The across-the-pond version of 'A Girl and Her Pig' is a lot less graphic.
Death & Company’s Owner Is Writing a Cocktail Book
The title Hard to Get Into Speakeasy at Home was already taken.
Anthony Bourdain’s Get Jiro! Slices Up Best Seller List
But the book might originally have been a little more like 'American Splendor.'
Zak Attack: Zakarian Will School Home Cooks in Two New Books
The dapper chef has some helpful hints.
Kibbeh Time: Tanoreen Scores a Cookbook Deal
People who care about hummus care about the Bay Ridge restaurant.
Take a Look at New York Food’s ‘Hidden Side’
Beekeepers and wild grape-peddlers are still doing their thing.
Mark Bittman Turning ‘Vegan Before 6’ Philosophy Into a Book
'VB6: Eat Vegan Before 6:00 to Lose Weight and Restore Your Health … for Good' will hit bookshelves next March.