Five Things We Learned From Ferran Adrià’s Castro Theatre Talk
First off, this El Bulli Foundation thing is sounding a little ridiculous.
Grub Street
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‘bookshelf’
Mélisse Is Releasing a Cookbook, In Pursuit of Excellence
Chef Josiah Citrin is releasing his first book of recipes.
Even Ghosts and Dead Celebrities Want to Milk the Cookbook Industry
Recipes from deceased celebrities and beyond the grave. Wait — maybe this would make for a decent restaurant.
New Silver Spoon to Feature 100 Percent More Torrisi
The cookbook has sold more than one million copies to date, and the forthcoming digital edition has an extra-special added dose of Torissi Italian Specialties.
Ferran Adrià Event at Castro Theatre Sells Out
It was announced back in August, and he is pretty much a god amongst foodies, so it probably shouldn't come as a shock that El Bulli chef Ferran Adrià's lecture and book-signing at the Castro Theatre on October 10 has...
Matt Levin Resurfaces
While he gears up for a new project, Levin tweets, cooks for dogs and goes in search of corn.
Previously Unpublished Shel Silverstein Poems Surface Featuring Hot Dogs, Italian Food
'Fettuccine, green linguine,/ Tortellini, Tetrazzini,/ Oops—I think I split my jeani.'
Mourad Lahlou Discusses Aziza’s Relocation Downtown, and His Upcoming Book
The book is called 'Mourad: New Moroccan,' and it comes out in November.
Ocean City Withdraws BYOB Initiative; Cheesecake Factory Strives to Feed the ‘Common Man’
Plus: Scores of new restaurants are on Philly's horizon; and July was a particularly bad month for restaurants, all in our morning news roundup.
A Season to Taste's Molly Birnbaum Reads Tonight at the Boston Public Library
She lost her sense of smell, but she got a book deal.
Omnivore Books Selling Off Jeremiah Tower’s Cookbook Collection
Also, Tower stopped into the store to put his name in all the books.
The Franklin Refills ‘Beta Cocktails’
With the vermouth crisis averted, the Franklin Mortgage crew tackles another shortage at the bar.
Kiddie Diet Guru Defends Book Aimed at Tubby Teens
Paul Kramer thinks you're pretty on the inside, really.
Marc Vetri’s ‘Rustic Italian Food’ Is a More Straightforward Cookbook, But Not Dumbed Down
The new book is geared toward home cooks, but Vetri says it also offers some challenging recipes.
Grand Central Oyster Bar Will Release a 100th-Anniversary Cookbook
The Grand Central Oyster Bar will publish a new cookbook in the fall of 2013 to celebrate its centennial.
