Controversial Cuisine: Boston's 12 Dreamiest, Most Succulent Foie Gras Dishes
In honor of California's forthcoming foie ban, we showcase our favorite hometown foie gras feasts.
Count on Chef Brian Poe to liven things up in the dead of March!
Plus: pork dumplings and the near-mythical high tea, all in our weekly blog roundup.
Brian Poe is giving nachos an upscale makeover, but the results will cost you.
Plus: Poe's Kitchen's nachos, and non-breakfast options at The Paramount, all in our weekly blog roundup.
Plus: a menu change at Tu y Yo, and a plug for a comped meal, all in our weekly Boston blog roundup.