Intelligencer
The Cut
Vulture
The Strategist
Curbed
Grub Street
Magazine
Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York
Shop
Subscribe
Sign In
Account
Profile
Sign Out
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Subscribe
Give A
Gift
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Displaying all articles tagged:
Brendan Sodikoff
openings
Mar. 6, 2019
Everything You Need to Know About Au Cheval
The Chicago burger destination is now open in New York.
By
Chris Crowley
restaurant review
Apr. 9, 2017
4 Charles Prime Rib Is an Underground Supper Club for Deep-Pocketed Carnivores
Expect red meat, brown liquor, and a tight squeeze at Manhattan’s most notorious new dude cave.
By
Adam Platt
Openings
Feb. 27, 2013
Sodikoff Week Continues: Deli In, Ramen Out, BBQ Huh?
More Sodikoff news, as it changes.
By
Michael Gebert
Media
Feb. 22, 2013
The New World of Media, Part MCXXXVII: Sodikoff Profile Sparks Media Twitter War
The story ain’t over till the Twitter sings.
By
Michael Gebert
Openings
Jan. 11, 2013
Speaking of Delis… Is Sodikoff’s Headed For Steve’s Space?
Did Steve’s Deli make room for Brendan’s?
By
Michael Gebert
Openings
Dec. 27, 2012
More on Sodikoff’s Deli, Coming in 2013, Probably
Dillman’s Deli, coming next year.
By
Michael Gebert
Openings
Nov. 29, 2012
Check Out Au Cheval’s English Cousin, Electric Diner
Au Cheval’s London counterpart looks pretty fab.
By
Michael Gebert
Openings
Sept. 10, 2012
Gilt Bar To Open Kotsu Ramen. Hey, Isn’t That The Name of…
Gilt Bar’s new ramen joint has a familiar name.
By
Michael Gebert
Openings
Aug. 7, 2012
Bavette’s Bar and Boeuf Does a Soft Opening Tonight… Smartly
Soft opening at Bavette’s Bar & Boeuf benefits Kenyan charity.
By
Michael Gebert
Chefs
July 9, 2012
Au Cheval Aims at London, Jeff Pikus Ascends The Ranks
Au Cheval looks to sell Brits double burgers.
By
Michael Gebert
Foodies
June 6, 2012
Vinyl, 64 Oz. Sodas, and Other Ways Audio Is The Next Foodie Frontier
Vinyl is the new local, apparently.
By
Michael Gebert
Openings
Jan. 31, 2012
Au Cheval, Diner Goes French (Apparently), To Open in 2-3 Weeks
Au Cheval has a strange blend of influences.
By
Michael Gebert
Coming Soon
Sept. 28, 2011
Sodikoff’s Diner Gets New Name and Possible Location
Sweeney’s Diner should open sometime in January.
By
Nick Kindelsperger
Coming Soon
Mar. 7, 2011
Another Diner Coming to the West Loop
How many diners would you like to see open?
By
Nick Kindelsperger
Coming Soon
Mar. 4, 2011
Doughnut Vault Coming Soon to River North
Are you ready for some doughnuts?
By
Nick Kindelsperger
Openings
Feb. 12, 2010
What to Eat at Gilt Bar, Opening Next Week
Brendan Sodikoff’s menu is pork-heavy, with some homey touches.
By
Helen Rosner
Openings
Feb. 4, 2010
Gilt Set to Open February 16
Details on Brendan Sodikoff’s tavern, opening soon in River North.
By
Helen Rosner
Openings
Oct. 28, 2009
Say Hello to Guild
Gilt
, Taking Over the Former Aigre Doux
A French Laundry and LEYE vet plans to open a “low cost” restaurant.
By
Helen Rosner