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Displaying all articles tagged:

Brendansodikoff

  1. openings
    Everything You Need to Know About Au ChevalThe Chicago burger destination is now open in New York.
    By Chris Crowley
  2. restaurant review
    4 Charles Prime Rib Is an Underground Supper Club for Deep-Pocketed CarnivoresExpect red meat, brown liquor, and a tight squeeze at Manhattan’s most notorious new dude cave.
    By Adam Platt
  3. Openings
    Sodikoff Week Continues: Deli In, Ramen Out, BBQ Huh?More Sodikoff news, as it changes.
    By Michael Gebert
  4. Media
    The New World of Media, Part MCXXXVII: Sodikoff Profile Sparks Media Twitter WarThe story ain’t over till the Twitter sings.
    By Michael Gebert
  5. Openings
    Speaking of Delis… Is Sodikoff’s Headed For Steve’s Space?Did Steve’s Deli make room for Brendan’s?
    By Michael Gebert
  6. Openings
    More on Sodikoff’s Deli, Coming in 2013, ProbablyDillman’s Deli, coming next year.
    By Michael Gebert
  7. Openings
    Check Out Au Cheval’s English Cousin, Electric DinerAu Cheval’s London counterpart looks pretty fab.
    By Michael Gebert
  8. Openings
    Gilt Bar To Open Kotsu Ramen. Hey, Isn’t That The Name of…Gilt Bar’s new ramen joint has a familiar name.
    By Michael Gebert
  9. Openings
    Bavette’s Bar and Boeuf Does a Soft Opening Tonight… SmartlySoft opening at Bavette’s Bar & Boeuf benefits Kenyan charity.
    By Michael Gebert
  10. Chefs
    Au Cheval Aims at London, Jeff Pikus Ascends The RanksAu Cheval looks to sell Brits double burgers.
    By Michael Gebert
  11. Foodies
    Vinyl, 64 Oz. Sodas, and Other Ways Audio Is The Next Foodie FrontierVinyl is the new local, apparently.
    By Michael Gebert
  12. Openings
    Au Cheval, Diner Goes French (Apparently), To Open in 2-3 WeeksAu Cheval has a strange blend of influences.
    By Michael Gebert
  13. Coming Soon
    Sodikoff’s Diner Gets New Name and Possible LocationSweeney’s Diner should open sometime in January.
    By Nick Kindelsperger
  14. Coming Soon
    Another Diner Coming to the West LoopHow many diners would you like to see open?
    By Nick Kindelsperger
  15. Coming Soon
    Doughnut Vault Coming Soon to River NorthAre you ready for some doughnuts?
    By Nick Kindelsperger
  16. Openings
    What to Eat at Gilt Bar, Opening Next WeekBrendan Sodikoff’s menu is pork-heavy, with some homey touches.
    By Helen Rosner
  17. Openings
    Gilt Set to Open February 16Details on Brendan Sodikoff’s tavern, opening soon in River North.
    By Helen Rosner
  18. Openings
    Say Hello to Guild Gilt, Taking Over the Former Aigre DouxA French Laundry and LEYE vet plans to open a “low cost” restaurant.
    By Helen Rosner