First Look Into Luigi, Now Open on Third Street
This new pasta-dominated osteria comes from Tony Riviera, the owner of Cafe Primo.
The chef and a manager threaten to trade blows, tonight on Kitchen Nightmares.
After its exaggerations about black label beef fall flat, the restaurant enlists the help of Kitchen Nightmares.
The L.A. Weekly critic will pick one winner for 52 different restaurants gift-certificates to support The Virgina Project.
A familiar face is shilling again for a famous dessert and Toby Young might not be popping up on Bravo's big show this year.
Burger Kitchen introduces beer flights, Crepe Republic opens, and two new spots are promised from afar.
Restaurants both new and old get burgled in L.A. while a former British P.M. has a kitchen blaze.
22 different burgers embrace international ingredients in a family-run storefront.
The first week of April will see beef, not barfi, on third Street.