Displaying all articles tagged:

Cacao Prieto

Red Hook Mar. 27, 2013

Food Scene: Pete Wells Takes a Day Trip to Red Hook’s RestaurantsThe waterfront neighborhood is open for business.

By Hugh Merwin
Valentine’s Day Feb. 3, 2013

A Survey of the City’s Burgeoning Craft-Chocolate SceneThis Valentine’s Day, you might want to resist the heart-shaped charms of the Whitman’s Sampler.

By Rob Patronite and Robin Raisfeld

Booze News Dec. 9, 2012

From Bronx Moonshine to Greenpoint Gin, a Guide to Locally Distilled HoochSuddenly, New York is churning out more booze than Boardwalk Empire.

By Mary Jane Weedman
Gastronomics Apr. 4, 2012

Gastronomics: Building a Megabusiness From the Ground Up (Literally)A new breed of entrepreneur is reshaping the way restaurants are built: They’re starting with seeds and reaping millions in investment dollars.

By Felix Salmon
Schemers and Dreamers Feb. 25, 2011

Michael Cirino Out at Cacao Prieto, Planning ‘Food Incubator’As usual, the a razor, a shiny knife impresario has big plans.

By Jenny Miller
Brooklyn-Based Ambitions Dec. 10, 2010

Cacao Prieto Pops Up in Brooklyn Heights Tomorrow, Peddling Chocolate Bars,The Red Hook–based producer also plans to make booze.

By Jenny Miller