There’s Going to Be a $3,000, ‘All-Magnum’ Wine Dinner at Brooklyn Fare in January
Although there's plenty to go around, "guests are also invited to bring a magnum (or two) from their cellars to share."
Although there's plenty to go around, "guests are also invited to bring a magnum (or two) from their cellars to share."
Chefs sharpen their knives and save their barbs.
Things get sour when it comes to "the delayed-bread power play."
He's not a celebrity chef and doesn't ever want to be one.
The Chef's Table at Brooklyn Fare will get a sister restaurant.
Our critic says the food at the two-Michelin-star Chef's Table is incredible, but the setting leaves much to be desired.
The chef says he didn't get upset when a writer violated the restaurant's no note-taking policy.
César Ramirez's pricey prix-fixe dinners pull in a seriously big award.
César Ramirez beefs up his formerly twelve-seat dining room.
Liebrandt taught the Bar Blanc chef the art of "boldness and arrogance."
Chef César Ramirez will not expand Brooklyn Fare into a stand-alone restaurant next door.
Plus: Cesar Ramirez's dream and discounts for Yelp reviewers, all in our morning news roundup.
Plus: Eric Ripert to be honored by France, and a new bistro, all in our morning news roundup.
Fiamma is so not like a French poodle in a Prada scarf, and Park Slope's newest burger bar, in today's neighborhood food news.
Plus: the return of Hydrox cookies, the rise of ricotta, which restaurants the 'Sex and the City' movie filmed at, and more in our morning roundup of news and gossip.
Who will be the next overexposed chef to dictate American cuisine?
A Sex and the City star will host the James Beard Awards, the domain pizza.com is selling for over $2.6 million, and the Patsy's v. Patsy's trial rages on.