On His Way Out, Charlie Trotter Is More Entertaining Than Ever
Good eats and big yucks at Charlie's. Seriously!
Good eats and big yucks at Charlie's. Seriously!
Izard and Trotter in recent online interviews.
Charlie Trotter talks with the Tribune's Jennifer Weigel on stage.
James Beard Foundation honors iconic chef's charity with his eleventh Beard award.
Assessing Charlie Trotter's impact on the dining scene.
Chicago's landmark temple of new gastronomy to close after a quarter century.
• With the news that Charlie Trotter will close his eponymous Chicago restaurant, here's a look at some of the food trends he's getting credit for helping to start, including seasonal eating, the chef's table, and the offal craze. [Atlantic...
The Physicians Committee for Responsible Medicine is targeting television's most outspoken food revolutionary.
Charlie Trotter isn't the only one making Asian haggis today.
The Tribune lauds the Lincoln Park restaurant.
Don't worry Charlie, you made the list.
Is Charlie Trotter having a hard time packing them in?
The protesters are angry over a foie-stuffed duck dish at Michael Cimarusti's Bocuse d'Or fundraiser.
Would you let Graham Elliot design your kitchen?
After six years, the chef will depart to start his own restaurant.
A new cookbook will feature recipes from over fifty top Chicago chefs.
Plus: Gary Wiviott signs some books and Vie gets a new pastry chef.