Opening chef Travis Post left this week.
Plus: a New Orleans-based artist sells his art for a good cause, and more, in today's Leftovers.
The Spanish chef is "developing new concepts."
The celebrity chef will be in charge of, well, a lot of things inside the historic hotel.
The chef will focus on the Elm in Williamsburg and is working on a new high-end project in Manhattan.
The reality-television player had been on the job for four months.
The pastry chef is leaving New York.
The Chicago chef is moving to the East Coast.
The chef's UWS project is slated to open in July.
Peter Hansen moves to Wellesley from New York.
The new chef comes from Washington DC's Equinox, where she was named Food & Wine's "Best New Chef" in 2012.
The restaurant is now going in a decidedly more Italian direction.
Get ready for Angostura albondigas.
Barros also worked at Myers + Chang.
She'll stick around for a month to keep the pizza oven burning.