Matt Kauffman, a former sous-chef, takes over the kitchen.
The Hell's Kitchen vet storms out after barely a month at her new Hyde Park restaurant.
The Little Owl toque will join Nur Khan and Paul Sevigny in their new Nolita project.
The chef reappears as mysteriously as he disappeared
Exec chef Paul Arenstam takes his leave of the Hotel Vitale and Americano restaurant today, the Chron reports, in order to concentrate on the Berkeley business he owns with his wife, Summer Kitchen Bake Shop. [Chron]...
The Tablehopper returns to town after a long Indian vacation and drops news that Flour + Water pizza-maker Jon Darsky has branched out to pursue his own project, a wood-fired pizza joint and daytime sandwich shop in the Mission. [Tablehopper]...
The Nolita restaurant gets a new chef and beef-jerky special.
Bohemian-inspired food is now being served for brunch and dinner.
The Hell's Kitchen standby has a new chef and a new celebrity partner.
The former sous chef at the Carneros Inn has been tapped for Florence's new build-out in the old Rubicon space.
Why did the chef part ways with The Four Seasons?
The chef has also served under Alain Ducasse and Thomas Keller.
Chefs are coming and going in the Starr universe
• Chef Brian Beach is out at The Republic; Ronnie New of Magnolia Pub is in. [Chron] • Turkish restaurant Tuba opens at Guerrero and 22nd. [Eater] • That iPhone app Foodspotting, that we previously mentioned as being in alpha...
The Chanterelle alum is now in the kitchen at the Martignetti brothers' new venture.
The Greenpoint restaurant brings on a Danny Meyer alum.
The chef de cuisine splits before the restaurant opens
The former The Four Seasons chef may be headed back to D.C.
A vitriolic staff change in Mountain View ends with an experienced new guy who's making no promises.