Carly Sullivan is The Gage's new pastry chef.
Bruno Chemel says he's leaving for a better opportunity while owner George Aviet says he couldn't hack it.
The Belgian beer bar's chef is leaving
The onetime Best New Chef is returning to the front lines.
The chef-owner of the shuttered Pamplona is moving to Philly
Catherine Schimenti is the third chef to move to San Francisco from Craft in Los Angeles this fall.
"I need to keep challenging myself and learning new things."
He's a certified beer sommelier, has cooked at the restaurant for years, and is now running the show.
Openings, closings and chef shufflings
Budget issues also played a role in the chef's departure.
More on the star chef's dismissal.
He'll stay on through Thanksgiving, and be replaced from within.
The Deux Cheminees chef is briefly back in Philly
A tribute to the bygone sweet-savory experimentalist.
A $60 three-course prix fix replaces the infamous $120 veal entree