Slideshow: See What The Trenchermen Are Cooking Up
At last, see the food from the long-awaited The Trenchermen, now open.
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Trenchermen Valentine's Day Popup at Logan Square Kitchen
Valentine's Day Popup for upcoming Wicker Park restaurant.
Video: Asking the Trenchermen About Each Others' Cooking
Trenchermen brothers trash talk each others' food.
Slideshow: Previewing the Sheerin Brothers and The Trenchermen
Sheerin brothers offer a glimpse of their upcoming Wicker Park bar and restaurant.
Sheerin Brothers Unite To Open The Trenchermen in Spring Space
Half of this is not a shocker— we had heard from another chef that Mike Sheerin was looking at the Spring space a while back. Half of it is, but perhaps not really a surprise: Eater reports this morning that...
Guaje Seeds, Congee, and Racoon: The Week in Food Writing
Plus: How to find cheaper alternatives to some of the city's most expensive restaurants.
The Speakeasy Throwback and a Bathtub Full of Booze
The charity event helped raise money for the Shawn Koch Foundation.
Todd Stein Battles Phillip Foss with the “Frank ‘n’ Stein”
Todd Stein competes in the celebrity chef sausage contest at Franks 'N' Dawgs.
Spicy Chorizo Macarons: A Cookie's Leap to Savory
Blackbird chef Mike Sheerin makes a spicy chorizo macaron.
Paleolithic Turkey and Good-Luck Noodles: Thanksgiving at Home with Chicago Chefs
Mike Sheerin, Kristine Subido, Ryan Poli, and more share their Thanksgiving plans and mishaps.
Win Tickets to Share Our Strength's Taste of the Nation Chicago
Write about your favorite childhood food to win access to the summer's biggest food party.
Eat Champagne and Pork Rinds at the Publican's James Beard Foundation Dinner
Buy your tickets now for this October's James Beard dinner at the Publican