Tavernita's Vegetarian Earth Day Dinner
Celebrate Earth Day early with a 4-course vegetarian meal with natural wine pairings at Tavernita.
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River North Hop Haus Space To Become Mercadito Late Night Dining Concept
Mercadito group to open in Hop Haus space.
Ryan Poli Makes Us Lunch and Talks His Plans For European Conquest
Talking with Ryan Poli about Little Market Brasserie.
Ryan Poli To Head Up Little Market Brasserie for Mercadito in The Talbott Hotel
Ryan Poli's getting a brasserie to go with his Tavernita.
Slideshow: Go Inside the Dining Room, Bar and Kitchen at Tavernita
Tavernita is in soft opening mode, and some parts of it, like the associated bar Barcito, aren't even in that— they're in what the industry calls "still under construction." But operations are ramping up there, in advance of next week's...
Ryan Poli Says Tavernita Will Open After New Year, Promises It Won't Be "Clubby"
Ryan Poli talks to Eater about his Spanish roots and how that will translate into his forthcoming restaurant Tavernita.
What You Missed at Chicago Gourmet 2011 (Chef Edition)
With the threat of torrential thunderstorms looming overhead all weekend, everyone worried that Chicago Gourmet would get washed out this year. (We, on the other hand, hoped for a chef led mudslide to compete with the ones at Lollapalooza.) Instead,...
Saturday's Green City Market Cancelled; RIA Replicates James Beard Dinner
Plus: Check out Ryan Poli at The Interview Show, visit Frank 'n Dawgs for next chef challenge, and see where Five Guys may pop up next.
Hamburger Hop Tickets Go On Sale; Matt Maroni Creates Crispy Falafal Sandwich for Falafill
Plus: Sample tacos from Ryan Poli at Mercadito, and watch Graham Elliot on Chicago Live!
The Burger Philosophy Opens Next Week; Reza’s Moves into Lincoln Park
Plus: Reza's planning third location, and Tavernita plans late summer opening.
Poli Struts His Stuff; A Local 10-Pound Meatball Sub Makes ‘Outrageous Food’
Plus: Casual joints in Europe getting more press, and an organic nutmeg is recalled.