Tacos Clarita Comes Back to Life; Taste of Soul Returns To Crenshaw on Saturday
Former Spanish language TV star Clarita Trujillo resuscitates her Mexico City-style restaurant in El Sereno.
Former Spanish language TV star Clarita Trujillo resuscitates her Mexico City-style restaurant in El Sereno.
It beats out Spice Table's twelve dollar version in taste, prep, and cost.
Yet another cheap-eats specialist expands to the 'burg.
The New York critic will leave his post for a major promotion.
Mark Gold opposes a provision that would allow for so-called sustainable shark fins to be sold.
Or, if you prefer, you could always opt for a simple bowl of ice cream ramen.
Fortunately, tofu doesn't always foreshadow a vegetarian meal.
"We either stop eating it because we choose to preserve the species, or we stop eating it because soon there will be none left to eat."
The associated Palace restaurant couldn't take the heat any longer and is calling it quits.
Is Assemblyman Mike Eng missing the point? Or are these UCLA students just being scandalous?
The Game of Thrones actor shakes it off, orders another beer.
Wolfgang Puck's luxe Chinese has suddenly become a lot more accessible with a $24 evening pre-fixe.
The SBE CEO seems to be bringing every restaurant he's ever enjoyed into L.A. Can someone get him a ticket to Copenhagen?
Rising costs continue to put world economies at risk, while the singer contractually limits the possibility of temptation.
Patric Kuh picks his top ten dishes, while Jeffrey Ross expounds on the Jewish-Chinese connection.
Regional-Chinese-food nerds no longer have to board the 7 train to sample Henanese cuisine.