Gird Your Liver: Philly Beer Week Announces This Year’s ‘Opening Tap’
The real star of the show will surely be the beer that Iron Hill brewer Chris Lapierre brewed with Brasserie Dupont.
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That Pumpkin Predicament Won’t Disrupt Iron Hill’s Great Pumpkin Ale Output
Like LaPierre, most craft brewers had their pumpkin beers brewed and in fermenting tanks before the hellacious weather struck.
The Garden State’s Two Top Brewers Team Up to Produce ‘New Jersey’s Finest Ale’
The collaboration will result in Iron Fish, a Belgian black IPA.
This Weekend: Drink Saizanne, Run With the Goats and Get Firkined Up For Furry Friends
Whether it's goats, dogs or beer-soaked love, it's all happening this weekend.
Barrel-Aged, Bugged and Other Bizarre Beers Are on Tap For the Weekend
Iron Hill's Maple Shade location is serving up wild fermented and barrel aged beers Saturday.
