The first Manhattan location opens Monday.
Syrup Desserts has opened to satisfy Downtown L.A.'s sweet tooth.
Fall flavors to be expressed in new drinks by Coffee Bean and Tea Leaf.
'Ground Up' author Michael Idov considers the most comfortable coffee shops in which to write a book.
Plus: what to do when you're a Food Network addict, and the best coffee ever, all in our weekly message board roundup.
McDonald's, of all places, adopts the pretentious parlance of a speakeasy.
Downtown's Crown Cafe and Infusion Cafe, both opened in 2009, are already up for sale on Criagslist
Every city has a different coffee culture - and David Latourell hopes his Intelligentsia beans can appeal to all of them.
Did the blogosphere prefer the new Canuck import to Dunkin'?
The latest in the quest for a cleaner, brighter, better cup.
Jamie Scott McCormick wants to create coffee "like Scotch-makers blend Scotch."
The latest in coffee news.
The Crosby Connection reopened in the lobby of the Bleecker Street Theatre today.
Plus: Sketchy sourcing and desserts made from stout, all in our morning news roundup.