Brunch at St. Anselm; $1 Oysters at Ditch Plains
Plus: the Marrow's spring menu, and more, in today's Leftovers.
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Brooklyn Taco at Donna; Umami Burger to Open in Williamsburg
Plus: Tom Colicchio has an incentive for you to see his documentary, and more, in today's leftovers.
Craft Vet Anthony Zappola Leading The Revival of The Royce at The Langham
The hotel is keeping the restaurant's elegant look but embracing a new steakhouse concept.
Son of a Gun, Akasha, and BLD Help Change Hollywood's Power-Lunch Landscape
Along the way, we learn that CAA's agents abandoned Craft when Tom Colicchio signed to a different office.
Introducing the Water Table, a ‘New England–Style Tavern’ in the Middle of New York Harbor
You can help this restaurant launch, literally.
Beer and Brisket at Craftbar; Union Square Café Welcomes Groups
Plus forties-era jazz at Brasserie Beaumarchais, turkey time at Parm, and more in today's leftovers.
Momofuku Milk Bar Coming to Montauk; Aldea Celebrating Portugal Day
Plus: Polenta-palooza in Williamsburg, Brother Jimmy's BBQ in Long Island grocery stores, and more of today's leftovers.
Walking Dead Producer Gale Anne Hurd Eats Truffle-Topped Sashimi, Consoles Zombie Victims at Mozza
"Last year, we had dinner around the same time and no one recognized us. This time, at least five different groups walked up to say how much they loved the show."
What You Missed at Planned Parenthood L.A.'s 33rd Food Fare
Alain Giraud was the biggest cut-up of the evening, dancing with baguettes and kitchen utensils.
Tables Available at Seasonal Restaurant & Weinbar; Quality Meats, Minetta Tavern Fully Booked
It’s 4 p.m., and that means it’s time to play Two for Eight. Today: Meat Specialists.
Tables Available at Oceana; Later Tonight at Jean Georges, L’Atelier de Joël Robuchon
It's 4 p.m., and that means it's time to play Two for Eight. Today: Splurge.
Tables Available at Seasonal; Within the Hour at Blue Smoke
It’s 4 p.m., and that means it’s time to play Two for Eight. Today: Meat Specialists.
Andrew Zimmern Feasts on Roasted Raccoon for Breakfast, Banana Pudding for Dessert
"I got to eat some of the food that I made for them, which was sauteed duck's testicles with white wine and herbs; and a calf's-brain sandwich. It was delicious."
Taylor Swift Eats With Zac Efron at Pace; Aaron Paul Celebrates Engagement at Lexington Social House
Elsewhere, Russell Brand ate at Boa to ready himself for a meeting with the ex.
Five Tacos Opens on St. Marks; Top Hops Beer Shop Debuts on Orchard
Plus: complimentary sake at Kibo, new Indian in Forest Hills, and more neighborhood news.
Tables Available at Morimoto; Within the Hour at Le Bernardin, Felidia
It’s 4 p.m. and that means it’s time to play Two for Eight. Today: TV Chefs.
See Liz Taylor’s 60th-Birthday Cake From 1992; JoeDough Sandwich Shop Extends Hours
Plus: An intriguing Crown Heights pizzeria opens, Home Espresso Bar joins the LES, and more, in our daily roundup of neighborhood news.
Craft’s Ten-Year Reunion Featured Sassy Canora, Cursing Chang
'The New Yorker' looks at a decade's worth of people calling each other names in Tom Colicchio's kitchen.
