Here's what moved (what shaked, too) on the 2013 list.
Does this mean the singularity just happened?
Plus: cocktail class at the JakeWalk, and more, in today's Leftovers.
The celebrity chefs were all golfing today...
Plus: new entertainment at the Lambs Club, and more, in today's Leftovers.
A writer compares Daniel Boulud with Tony Maws, and people are not happy.
The French chef learned his chops with two Michelin men in Burgundy, recently opening Peter in Tokyo.
This is going to be one hell of a bake sale.
Plus, a personalized bottle of tequila.
But it's only because Daniel's been too busy to deal with it.
"Think of it as a steakhouse but with farm-raised chicken in place of beef."
Adria said 'What is this?' Bowien said, 'It's the King of Beers.' And Adria said, 'Okay.'
He's a member of the Hamilton Farm Golf Club.
The three French chefs are in town to shoot Masterchef and tweet a lot.