Ludo Admires Roy Choi, Nobu, and Chang, But Mom's Still #1
The king of pop-ups picks his top ten favorite chefs.
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Lucky Peach Is Really Quite Popular!
The new journal is on back order at the publisher and has already gone to a second printing.
Eleven Things That Still Surprised Us About Lucky Peach, Despite All the Hype
We've gotta say, we're pretty impressed.
Does Bauer Know From Good Pozole?; David Chang Explains Why Flying First Class Rules
• A reader questions whether Michael Bauer knows what an authentic Mexican pozole should taste like, vis a vis Nopalito's version. Mr. Bauer, in turn, questions whether the reader knows what the term 'authentic' means, or whether it matters. [Between...
David Chang Flies First Class; Killer E-Coli Moves to France
The chef also wants to apologize for spilling his wine on another passenger while high.
Bounced Smoker Opens Fire on Nicetown Bar; Average Americans Drink Too Much Soda and Are Overweight
Plus: E. coli wreaks havoc on France; and Cheerio's celebrates a major milestone, all in our morning news roundup.
All-Star Sandwich Bar Will Open A Pizza Parlor; Harvard Brings Back Adria and Achatz
Plus urban agriculture, beach parties and more, all in our weekly neighborhood round-up.
David Chang’s Lucky Peach Drops Today
The new quarterly food journal from David Chang and McSweeney's is finally released.
David Chang Comes to S.F. Next Week for Lucky Peach Launch
There's a launch party at the Makeout Room on Wednesday.
Chefs on HBO: Ripert and Chang Last Night; Liebrandt Tonight
The Paul Liebrandt documentary, 'A Matter of Taste,' premieres tonight.
Momofuku Wants to Help You Be Bitchin’ in the Kitchen
There's a new cereal milk mix, and two home-cooking sauces from David Chang.
Flavor Flav Sued Over Fried Chicken; Compartes Chocolatier Partners With Faith Evans for Japan
So far, chocolate maker Jonathan Graham has donated over 5,000 boxes of chocolate nuts to the island nation's shelters.
David Chang Is Not Going to F%*&ing Pat You on the Back
Don't tell him you're a blogger, and don't be "fucking drunk" at his restaurants.
Chang Reveals Plans for Old Milk Bar Space: An All-Duck Lunch Menu and Full Bar
Plus: Beer on tap and stools with backs on them!
Preview a Few Pages of the Innaugural Issue of Lucky Peach
The Feast got a preview copy. We did not.
David Chang’s Lucky Peach Journal: Essays, ‘Meticulous’ Design, and Rants!
The new food quarterly will feature writing by John T. Edge, Ruth Reichl, and Harold McGee.