David Katz Pops Up at American Sardine Bar Today to Revive Mémé’s Fried Chicken Lunch Special
Better clock out for lunch early.
Better clock out for lunch early.
Lachman tells Grub he's opening Noord in a little more than a week.
The two are coming out of retirement in the days and weeks ahead for pop-ups, charitable events and dinners.
The former Meme chef-owner is slipping back into his whites for one night.
The cozy restaurant will serve an American bistro menu created by Chef Robert Marzinsky.
The long-time chef at the popular Rittenhouse pub is going to focus his energies on his artisan coffee roasting company.
Though he's exiting the kitchen, he will always remain a chef.
The ongoing guest chef happy hour series brings the "Top Chef" champ to the riverfront tonight.
Unless they find a replacement venue for their pop-up, Puchowitz and Darragh are putting it on hold.
This time around the pop-up will have booze and new dishes.
Chefs signed on for the series include Kevin Sbraga, Terence Feury and Michael Solomonov.
The riverfront watering hole now serves three squares on the weekends.
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Local chefs stand up for their West Coast culinary counterparts.
The new spot will feature music, drinks, food and chefs' cookout series this summer.
We heard the bass was, like, totally kick-ass.
The pop-up is invite-only, and cameras may be rolling through it.
Since Passover begins on Friday, Katz is serving a Seder-inspired special.
The Thursday lunchtime special is all that's on the menu tonight.