Check Out New Year’s Eve Prix Fixes at Central Kitchen, Heirloom, Dopo, Lolinda, and More
See a handful of suggestions for prix fixes.
See a handful of suggestions for prix fixes.
Also, Romo sprang for a 15-liter bottle of champagne.
Also, SPQR falls off, but we think this may be because they're getting a star.
The concept and timing are still a bit up in the air.
One will be in downtown S.F. by summer, the other will be in Mill Valley.
Several people spotted Wilson drinking at the bar at Delarosa.
Patricia Unterman swings through the almost-year-old Starbelly in her latest review, and notes that chef Adam Timney's "quirky California eclecticism" and the staff's "inclusive esprit de corps" make the place stand out from its more Italian sister restos Beretta and...
Adriano Paganini and his partner Deborah Blum are reviving the former Castro Pasta Pomodoro within weeks.
Lower Haight: Roland's Bagels, which is opening a second location with an attached bistro in Hayes Valley, appears to have closed their original Haight location due to a lease dispute with the landlord. The two parties are hoping to reconcile...
• Michael Bauer, who we've newly discovered is a big goat fan, dotes on the goat soup, the goat belly pizza, the vegan charcuterie platter, and the deep-fried cardoons at Gather in Berkeley. [Chron]...
Kauffman loves Baker & Banker; Reidinger praises the restraint of The Richmond; Bauer kind of hates Delarosa.
Spinoff restaurant offers similar menu and drinks on the other side of town.