Wine Kitchen Ready to Open on Divis; Dishman Leaves Viognier in San Mateo
Also, District in Oakland is adding a lunch operation called District Carriage House.
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District in Oakland Set to Open Next Friday, April 27
Old Oakland gets an SF wine bar, with whiskey.
Why District Had to Die
Owner George Abou-Daoud doesn't want the hearts of critics, just the hearts of men.
What's Cooking at Township Kitchen Americana & Saloon, Opening Tomorrow in Hollywood
George Abou-Daoud highlights upgraded U.S. comfort cuisine with foot-long beef hot dogs, Native American hickory smoked chicken, and one whopping whiskey selection.
Wo Hing Aiming for Late October; Fluffy Snow Arrives in the Sunset; Nojo Launches Brunch; and More
Also, Steins opens in the Richmond.
District Shutters in Hollywood; Lee's Raises Dough for Tsunami Relief
Meanwhile, Javier Cabral goes on tour with the Delirians, providing the perfect excuse to do some good regional eating.
George Abou-Daoud Opening Rosewood Tavern Next Week on Fairfax
The Hollywood heavy has even found the energy to decorate his seventh project.
Where to Have Your Oysters and Drink Them Too
District chef Kevin Napier unveils a secret shooter with a Mexican twist.
Comedian John Henson Waters Down His OJ, Loves Spam Sliders
"There are certain things that you just can't go wrong with and I'm a big believer that adding bacon to anything improves it."
Patina Names Kris Morningstar Exec Chef at Ray's and Stark's
The chef is preparing a menu with Joachim Splichal.
District Adds Oyster Bar, Won't Stop Until It Has Everything
A trend is building where restaurants are more than just restaurants, adding butchers, bakers, and bivalves.
Kris Morningstar Leaves District and Mercantile, Plus Two Ideas For His Next Gig
The chef's right-hand man, Kevin Napier, will take over the kitchens at George Abou-Daoud's co-joined Hollywood Blvd. restaurants.
Gone Is The Glow Of Blue Velvet In Downtown
Though some residents complained, it's hard to imagine they'll see the likes of Kris Morningstar anytime soon.
What You Missed at Taste of Beverly Hills
Four days of chef sightings, cooking demos, and wine and cuisine appreciation left a nice taste in the mouths of 90210 residents and guests.
Virbila Deems District Gutsy And Delicious; Chego Kicks Los Angeles In The Teeth
The L.A. Times warms to pig's heart confit while Roy Choi's second coming is as successful as his first, according to Los Angeles.
Laurent Quenioux Cooking at Le Saint Amour; SimonLA Celebrates Fete de la Musique
Bistro LQ joins a chef exchange program and Sofitel goes Gallic, with the music to prove it.
S. Irene Virbila and Mick Jagger Get Satisfaction at Ammo; Gold Gets You Boozy Before Flying
Daniel Mattern is keeping Ammo on target and Mariscos Chente has the best Mex in Lennox, and beer too.
Chego's Got Soul, Sings Gold; The Lobster's Overcooked Eats Underwhelm Virbila
Roy Choi's creations obliterate Yoshinoya's and a Santa Monica seafood tourist trap still sucks.