Schmitz and Levitski Bartend, Dr. BBQ Wins, Bourdain Plays Us Like Violin And More
Food news roundup from the weekend.
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Ducasse Dines at Brasserie Cognac; Don't Eat Too Many Soft-shell Crabs
Alain Ducasse was seen dining at his competitor's restaurant, pecorino is free this weekend, and beware the mercury levels in soft-shell crabs.
Dr. BBQ Takes the Reins at Southern Hospitality
Dr. BBQ has been called in by Southern Hospitality to revamp the barbecue program — and he's just he man to do it.