East Coast Grill's Pasta From Hell Goes to Carb Heaven
The restaurant's blistering pasta dish is put on ice.
The restaurant's blistering pasta dish is put on ice.
Plus late-night burgers and more, all in our neighborhood round-up.
Now under new ownership, the restaurant offers spicy Saturday lunches.
Chowhounds wonder if the new owners can carry Chris Schlesinger's torch.
Plus the sinking of Floating Rock and more, all in our neighborhood news round-up.
The rumors we told you about seem to be true.
Plus: 28 Degrees hits the spot for social dining, and Trattoria di Monica is like a little slice of Italy.
Plus: high rollers at No. 9 Park, and the best dinner ever at East Coast Grill, all in our weekly blog roundup.
Plus: a trip to the Boston Shaker, and going to Hell in Inman, all in our weekly blog roundup.
Plus: Nadeau takes umbrage with First, and Opening Day eats, all in our weekly restaurant review roundup.
Your Pasta from Hell just got a little more hellish.
Plus: pure fat at Craigie, and disappointing chocolate, all in our weekly blog roundup.
Plus: life-changing sushi, and an artisanal veggie burger, all in our weekly blog roundup.
Is the neighborhood Boston's best for laid-back drinking?