Chef Hugh Acheson Braves the Crowds at Eataly, Lectures the Millionaires at Google
"It was really cool. Google’s awesome. It’s fun to go into a room and speak with a bunch of 14-year-old millionaires. It makes me feel very wise. And old."
"It was really cool. Google’s awesome. It’s fun to go into a room and speak with a bunch of 14-year-old millionaires. It makes me feel very wise. And old."
The contestants weren't so into it.
The guy ate a lot, is what we're saying.
Eataly's CFO says the early rumors were only just that.
Don't called La Birreria a beer garden! "We're a restaurant that loves beer," insist the boys.
An investigation reveals meningitis and gonorrhea at the kid-friendly stomping grounds. And here everyone was worried about Happy Meals!
Bastianich and Batali will bring their food emporium not only to Los Angeles, but also to Washington, D.C.
"We also had a sliced steak in the center and just all took what we wanted. And we drank one or two bottles of Vespa."
So much for THAT feud!
Both of L.A.'s primary restaurant critics hit the road this week and like what they find.
Plus: Kittichai offers half-off bottles of wine, 'Wine & Spirits' magazine hosts annual Top of the List Tasting event, and more, in our daily roundup of neighborhood news.
A publicist confirms that partners are actively looking for locations, though the whole idea is simply being "considered." Hmm?
"What the hell. If you can’t have Champagne on your birthday, why have a birthday at all?"
"With a squeeze of lemon, it brought me back to a cold-afternoon lunch on the Adriatic."
Plus: midtown gets a new Thai restaurant, and more, in our daily roundup of neighborhood news.
Next Sunday, white truffles will be sold at cost.