Intelligencer
The Cut
Vulture
The Strategist
Curbed
Grub Street
Magazine
Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York
Shop
Subscribe
Sign In
Account
Profile
Sign Out
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Subscribe
Give A
Gift
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Displaying all articles tagged:
Etiquette
commentary
Mar. 29, 2023
I Manage a Restaurant. Tips Have Never Been More Volatile.
When undertipping becomes confrontational.
By
Emma Steiger
problem solving
Feb. 2, 2023
Everything You Need to Know About Tipping Right Now
15 to 20 percent doesn’t cut it anymore.
commentary
Aug. 31, 2022
Should You Still Pay For Dinner If You Were Robbed While You Ate It?
An etiquette question for the age of outdoor dining.
By
Alan Sytsma
etiquette
Nov. 11, 2021
This Is Not the Time to Start Ghosting Restaurants
Reservation no-shows are up at the worst possible moment.
By
Rachel Sugar
reopening
June 9, 2021
Everything You Need to Know About Eating in Restaurants Right Now
The world has changed. So have dining rooms.
By
Rachel Sugar
faqs
Apr. 10, 2019
How to Tip
A handy guide for cheapskates and idiots.
By
Alan Sytsma
Schadenfood
Sept. 4, 2014
65 Percent of Waiters Admit They Make You Wait Longer for Food If You Annoy Them
A study digs into the karma of bad customer etiquette.
By
Clint Rainey
Etiquette
Aug. 27, 2013
Prince Finally Pays for Costata Dinner, Leaves $500 Tip
And left a big tip!
By
Sierra Tishgart
Etiquette
Aug. 26, 2013
Prince Dined and Dashed at Costata, and He Still Hasn’t Paid
He was too busy playing a five-hour show last night.
By
Sierra Tishgart
Woof
Aug. 12, 2013
New Yorkers Are Bringing Fake Service Dogs Into Fancy Restaurants
Ever dream of eating with your pooch at Le Cirque?
By
Sierra Tishgart
Etiquette
Aug. 12, 2013
The Game Denied Service at Houston’s Because of His Tattoos
Is this racial profiling or just a dress-code enforcement?
By
Sierra Tishgart
Etiquette
July 25, 2013
Taylor Swift Leaves Huge Tip at Philly Restaurant
62.5 percent, to be precise.
By
Sierra Tishgart
Etiquette
June 13, 2013
Andrew Zimmern Hates on a Restaurant That’s Most Likely Sushi Yasuda
But he won’t explicitly identify the East 40s sushi bar that has a no-tip policy.
By
Sierra Tishgart
Etiquette
June 7, 2013
Service Included: 11 Restaurants Where Tipping Isn’t Customary
Including Per Se, Next, and Chez Panisse.
By
Sierra Tishgart
Always Be Closing
Mar. 13, 2013
The Eight-Point Plan for Persuading Dining Companions to Order Exactly What You
Bargain and negotiate your way into tasting all the food you’re craving.
By
Sierra Tishgart
Etiquette
Mar. 16, 2012
Don’t Drink the Green Beer: That and More St. Patrick’s Day Tips From
Sage wisdom from those on the inside.
By
Collin Keefe
Mediavore
Feb. 3, 2012
Designer Ice Threatens Antarctic; Vigil Held For 22-Year-Old Killed by Police at
It may improve your cocktail at the expense of polar bears’ lifespan.
Department of Deportment
Sept. 21, 2011
Are Restaurants Responsible for Your Food Allergies?
The current surge of food intolerances puts restaurants in a tricky spot, and they shouldn’t have to deal with them if they don’t want to.
By
Phoebe Damrosch
Etiquette
Aug. 25, 2011
In Defense of Dining With Children
As kids are banned in restaurants, the childless cheer and parents groan. But the whole debate is framed as a false choice between a civilized evening and kids running amok.
By
Phoebe Damrosch
Mediavore
Aug. 24, 2011
Police Seek Tips to Identify Felton Supper Club Gunmen; ‘New Nordic’
Plus: Eating sardine sandwiches at your desk is so uncool; and a breakdown of bacteria in food, all in our morning news roundup.
Etiquette
July 14, 2011
It Isn’t Just Pennsylvania Restaurants That Ban Kids
Some NYC restaurants are trying to keep kids out, too.
By
Alan Sytsma
Etiquette
July 14, 2011
Restaurant Diners Agree With Pennsylvania Restaurant’s Kid Ban
It seems an overwhelming majority would prefer that you leave your kids at home.
By
Collin Keefe
Etiquette
July 11, 2011
Pennsylvania Restaurant Owner Bans Babies and Toddlers
Rather than ruin everything for everyone, the restaurant owner has asked customers to leave the little ones at home.
By
Collin Keefe
Etiquette
June 1, 2011
Sip, But Don’t Forget to Tip
Sure the drinks are cheap, but that doesn’t mean you have to be.
By
Collin Keefe
Etiquette
Feb. 3, 2011
There’s No Use Crying Over a Spilled Mojito
Drinks get spilled. It’s a fact of life. Get over it.
By
Collin Keefe
Etiquette
Dec. 22, 2010
Time to Learn Proper Napkin Etiquette!
Finally! No more napkin follies: ‘GQ’ comes to the rescue.
By
Alan Sytsma
Lists
Apr. 28, 2010
The Etiquette Police Have Arrived
Both
Time Out Chicago
and the
Tribune’s
The Stew weigh in on how to behave at restaurants.
By
Nick Kindelsperger
Wine
Jan. 26, 2010
Wine Etiquette: The Six Thousand Dollar Accident
A man accidentally orders a $6,000 bottle of wine - what’s the protocol there?
By
Helen Rosner