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Posted 8/30/11 on Grub Street NYC
Fancy Stuff

Ladurée Opens: Expansion News and First Customers

Ladurée Opens: Expansion News and First Customers

Blair Waldorf will probably be there later.

Filed Under: fancy stuff, lauduree, macaron-mania

Posted 7/28/11 on Grub Street NYC
What to Eat

There Is Some Very Fancy Lobster Swimming Around Town

There Is Some Very Fancy Lobster Swimming Around Town

A shipment of rare Fourchu lobster has hit town, and the supply is running out fast. Here's how to find the Wagyu beef of the sea.

Filed Under: blue hill, blue hill at stone barns, fancy stuff, fourchu lobster, french cuilinary institute, international culinary center, oceana, per se, what to eat

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