Give A Gift
Displaying all articles tagged:

Frank

  1. sticky garlic
    Making Sauce With Instagram’s Mildly Furious, Exceedingly Horny Italian UncleHow chef Frank Prisinzano became a must-follow.
    By Rachel Handler
  2. Quality Control
    The Chef Who Instagrams Honest Criticisms of His Own Restaurants“The arugula is being dressed too much and sloppily laid on the plate.”
    By Alan Sytsma
  3. Grub Guides
    14 Tricked-Out Lasagnas That Will Get You Through WinterPasta. Meat. Cheese. Warmth.
    By Sierra Tishgart
  4. Grub Guides
    Sweatpants Gourmet: 24 Great Restaurants That Also DeliverMission Chinese Food, Parm, and Mimi’s Hummus at your door.
    By Sierra Tishgart
  5. Leftovers
    Frank Turns Fifteen; Immaculate Infatuation’s Summer GuidePlus: Three Letters’ new brunch menu, and more, in today’s Leftovers.
  6. Empire Building
    EV Neighbors Protest New Restaurant From Owner of Supper“Our immediate neighborhood has become saturated with places that serve alcohol.”
    By Alex Van Buren
  7. Empire Building
    East Village’s Frank and the Smith Plan New RestaurantsPlus, Crave reopens in midtown.
    By Daniel Maurer
  8. Lawsuits
    Bartender Speaks Frankly About Her Lawsuit Against Frank“Nothing about these restaurants is legal.”
    By Daniel Maurer
  9. Celebrity Settings
    Shaq Celebrates Cavs at Civetta; A-Rod and Kate Hudson Enjoy Obligatory Binge atPlus: Leo hits up Burger Joint and Ivanka Trump goes downtown for dinner at Frank, in our weekly roundup of where the pretty people are…
    By Bridget Wade
  10. Lawsuits
    Frank Accused of Witholding Pasta; Matsuri Also Hit With LawsuitA lawsuit alleges that the owner of Supper, Frank, and Lil’ Frankie’s wasn’t paying waiters a fair wage. Or any wage at all.
    By Daniel Maurer
  11. The New York Diet
    Albert Hammond Jr. of the Strokes Keeps It in the East Village Is Albert Hammond Jr. — the Strokes guitarist who’ll perform songs off his solo album, Yours to Keep, at Maxwell’s on Saturday — truly a creature of the East Village? When we talked to him, he was on his way to a rare business lunch at Second Avenue institution Frank. He clued us into some other neighborhood favorites when he recounted everything he ate during the past week.