Intelligencer
The Cut
Vulture
The Strategist
Curbed
Grub Street
Magazine
Subscribe to the Magazine
Give a Gift Subscription
Buy Back Issues
Current Issue Contents
New York
Shop
Subscribe
Sign In
Account
Profile
Sign Out
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Subscribe
Give A
Gift
Menu
Menu
Menu
Close
Close
Best of New York
Cheap Eats
Newsletters
Like
Follow
Follow Us
NYMag.com
New York Magazine
Intelligencer
Vulture
The Cut
The Strategist
Grub Street
Curbed
Search
Search
Close
Displaying all articles tagged:
Gingham
Closings
May 17, 2013
Brian Malarkey Taking Gingham Off The Rack, Bringing Searsucker To L.A.
Someone tell all the other
Top Chefs
to dust off the welcome mat.
By
Hadley Tomicki
Neighborhood Watch
Jan. 9, 2012
Eagle Rock Brewery Bottles Equinox; El Chapin To Reopen as The Highland
The sour ale marks only the second of the brewing company’s bottled ales on the market.
By
Hadley Tomicki
Mediavore
Dec. 23, 2011
San Diego Owner Fined for Hiring Undocumented Workers; Brian Malarkey Opening
Michel Malecot, of The French Gourmet, must pay $396,575 and serve five years probation after his conviction.
Top Chef Alumni Newsletter
Nov. 4, 2011
Brian Malarkey Plans Gingham and Gabardine
No, San Diego’s favorite
Top Chef
hasn’t run out of fabrics to name restaurants out of yet.
By
Hadley Tomicki