Chicago's Best Flights, From Bacon to Beer to Ice Cream
Not to mention tacos, vodka, pancakes, cupcakes, cheese, guacamole, and of course wine.
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Andrew Hroza Will Helm Goose Island Clybourn
He's a certified beer sommelier, has cooked at the restaurant for years, and is now running the show.
Say Goodbye to John Manion at Tonight's Goose Island Thanksgiving Dinner
John Manion helms his last beer dinner at Goose Island Clybourn.
John Manion Leaps from Goose Island to Branch 27
He'll stay on through Thanksgiving, and be replaced from within.
Buy Your BaconFest VIP Pro Cookoff Tickets Today!
Tickets are on sale now for the ten-chef extravaganza.
This Fall, Wine Is The New Beer
Three of fall's most biggest openings are built around the idea that wine is the people's beverage.