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Displaying all articles tagged:
Greg Baxtrom
restaurant review
May 23, 2022
At Patti Ann’s, the Kids’ Menu Is the Only Menu
Pigs in a blanket and chicken-fried pork chops just like Mom never used to make.
By
Adam Platt
openings
Mar. 22, 2022
Greg Baxtrom’s New Restaurant Is a Love Letter to His Mom and the Midwest
Patti Ann’s opens in Brooklyn with duck meat loaf and special-occasion onion dip.
By
Rachel Sugar
restaurant review
Aug. 11, 2019
Maison Yaki Is an Inventive French Riff on a Japanese Izakaya
The skewers are classically sauced and the plates are small but filling.
By
Adam Platt
openings
Apr. 22, 2019
Inside Maison Yaki, the New Restaurant From Team Olmsted
Chef Greg Baxtrom is doubling down on the accessibility and affordability that made his first restaurant a hit.
By
Alan Sytsma
Sponsor Story
Olmsted’s Greg Baxtrom Shares His Famous Rangoon Recipe
“It’s got cheese, bacon, and Brussels sprouts, and it’s fried. They’re going to love it.”
By
Katy Brennan
holiday food 2017
Oct. 29, 2017
What 10 Notable Chefs Made for Their First Dinner Parties
Caesar salads, prosciutto-wrapped pork loins, whole roast ducks, and more easy-to-copy recipes from famous chefs’ early entertaining days.
By
Gillian Duffy
empire building
Apr. 19, 2017
The Real Cost and Benefit of Opening an International Restaurant Pop-up
“It is basically the most elaborate, challenging, and time-consuming team-building exercise you can do.”
By
Sierra Tishgart
Feb. 6, 2017
How Does a Neighborhood Restaurant Keep Locals Happy After National Acclaim?
The chef-owners of Rose’s Luxury and Olmsted — who are cooking together at the latter tonight — discuss.
By
Sierra Tishgart
the new york diet
Jan. 27, 2017
Olmsted Chef Greg Baxtrom Unwinds With Charcuterie and Cartoons
“I have leftover charcuterie at home, so I basically eat charcuterie before I go out for more charcuterie.”
By
Sierra Tishgart
Openings
May 24, 2016
Olmsted, From 3 Atera Alumni, Opens in Prospect Heights Tonight
They’re growing produce in the 25-seat backyard garden.
By
Sierra Tishgart
Coming Soon
Mar. 3, 2016
Alinea and Atera Vets Opening in Brooklyn
It’s going to be in Prospect Heights.
By
Sierra Tishgart
Chef Shuffles
Nov. 30, 2011
Blue Hill’s Baxtrom to Join Floyd Cardoz at North End Grill
A chef’s journey from Blue Hill to Battery Park.
By
Alyssa Shelasky
Chef Shuffle
Nov. 29, 2011
Blue Hill at Stone Barns Gets New Chef … From Blue Hill New York
Baxtrom out, Gallina in.
By
Alyssa Shelasky