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Displaying all articles tagged:
Henry Trieu
Openings
May 3, 2013
First Look at Falansai, Now Serving Lemongrass Pork Chops and Mango Panna Cotta
The Vietnamese street food restaurant is now serving spring rolls and pouring Riesling.
By
Hugh Merwin
Openings
Oct. 10, 2012
Falansai, a Vietnamese Street Food Restaurant, Coming to Bushwick
Pho and ginger-braised pork belly.
By
Hugh Merwin