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Jake Des Voignes

  1. Menu Changes
    Local’s Corner Does Oyster Pot Pie, Pot au Feu, For WinterSee the full winter menu.
    By Jay Barmann
  2. Openings
    What to Eat at Local’s Corner, the Local Mission Eatery Spinoff, OpeningPending an inspection today, the restaurant should be open on March 27.
    By Jay Barmann
  3. Community Bored
    Local’s Corner Finds Some NIMBY Opposition“The biggest mistake I made, is that I didn’t realize there would be so much opposition to me turning a derelict liquor store into a beautiful restaurant.”
    By Jay Barmann
  4. Empire Building
    Exclusive: Local Mission Eatery Expands With Local Mission Market andThe 24th Street business is also keeping it local as they expand, opening two more businesses within a few blocks.
    By Jay Barmann
  5. Foodievents
    Harvest Dinners at Local, a Spaghetti Feed at Long Bar, and MoreA few foodievents to look forward to in the coming weeks.
    By Jay Barmann
  6. Annotated Dish
    7x7 Stalks Chefs at the Ferry Plaza Farmers’ MarketWhich fruits and veggies are hot this week?
    By Jay Barmann
  7. Openings
    Take a Look Inside Local, Now Open for Lunch in the MissionLocal, the new eatery on 24th Street, serves sandwiches until 6 p.m., but will begin dinner on April 1st.
    By Jay Barmann
  8. Previews
    New Details Emerge About Local Mission EateryThe upcoming Local Mission Eatery will offer a prix fixe menu and an intimate chef’s table-style dining experience.
    By Jay Barmann