Dispatches From the Bocuse d’Or: Day One
Gillian Duffy chats with Team USA at the culinary competition in Lyon.
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Evan Kleiman Calls For More Farm Food in The City; PETA Kills Dancing Shrimp Dish
The Good Food host seeks to increase access to actual good food, while animal rights activists protest a seafood dish in Sacramento.
New Yorker Will Represent U.S. at Bocuse d’Or
Another EMP sous-chef, Tom Allan, will serve as commis.