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Jasoncichonski

  1. Deals
    Ela and Le Viet Running Chicken Wing Specials In Spite of ShortagesChicken wing shortage? What chicken wing shortage?
    By Collin Keefe
  2. The Other Critics
    Baan Thai’s Dumplings Are ‘Infinitely Better’ Than MostRounding up the region’s restaurant reviews.
    By Collin Keefe
  3. Brunch Beat
    Ela Rolling Out Brunch Service on SundayThe Sunday service begins on October 14.
    By Collin Keefe
  4. Foodievents
    What You Missed at Last Night’s Hop Chef Competition at World Cafe LiveThe competition was stiff, and the crowds were hungry.
    By Collin Keefe
  5. Quote of the Day
    There’s Chef Talk, and There’s HopChef TalkJust one of an endless number of tweets from chefs competing in Brewery Ommegang’s competition next week.
    By Collin Keefe
  6. Let Them Eat Foie
    T.G.I.F.F.: Thank God It’s Foie FridayLocal chefs stand up for their West Coast culinary counterparts.
    By Collin Keefe
  7. The Happiest Hours on Earth
    Ela Rolls Out Happy Hour at Its ‘Huge-Ass Bar’Each night Cichonki’s making just 10 burgers.
    By Collin Keefe
  8. Foodievents
    Ela and Art in the Age Pair Up For a Boozy DinnerEach of the five courses comes paired with its own signature cocktail.
    By Collin Keefe
  9. The Other Critics
    At Ela, Jason Cichonski ‘Cooks Better Than He Looks’; Rotisseur DoesRounding up the region’s restaurant reviews.
    By Collin Keefe
  10. Accolades
    PBJ Includes Ela’s Jason Cichonski In Its List of YoungThe young chef is expected to be a key player in the city’s economic sphere in 2012.
    By Collin Keefe
  11. Openings
    Jason Cichonski and Chip Roman Open Ela on FridayThe restaurant opens in the former home of Ansill at Third and Bainbridge streets.
    By Collin Keefe
  12. Brunch Spots
    Mica Now Does BrunchSunday brunch will feature Mica’s take on classic dishes, plus bloody marys, mimosas and more.
    By Collin Keefe
  13. The Waiting Game
    Sbraga Opening Saturday; The Paper Is Off the Windows at BirraSeveral restaurants in our fall preview are gearing up to make their debuts.
    By Collin Keefe
  14. Coming Soon
    Meanwhile Back at Third and Bainbridge… Jason Cichonski Is Going to Town onThe former Lacroix chef is gearing up for a fall opening with his first restaurant.
    By Collin Keefe
  15. Menus
    Roman Rolls Out Weekly Tasting Menus at MicaThe Blackfish chef extends his weekly prix fixe to his still new-ish Chestnut Hill restaurant.
    By Collin Keefe
  16. Openings
    Concepts and Deals Make Mica’s Chip Roman Feel CheapMica will not have a la carte menus, split orders or dining deals.
    By Collin Keefe
  17. Openings
    Mica to Open Next Week as a BYOBThe new spot from the Blackfish founder will have a liquor license eventually.
    By Collin Keefe
  18. Neighborhood Watch
    Stone House Is Now Mica; Paesano’s Opens a New South Philly Location onPlus: American Sardine Bar nears completion; and Aimee Olexy is about to hold a job fair, all in our roundup of neighborhood news.
    By Collin Keefe
  19. Neighbornood Watch
    Monsu Opens Despite Inclement Weather; Pat’s Steaks Reigns Supreme WithRounding up news from Philadelphia’s neighborhoods.
    By Collin Keefe
  20. Openings
    Chip Roman Sets His Sights on Chestnut HillThe chef and owner of Conshohocken’s Blackfih is gearing up to open a restaurant in Chestnut Hill.
    By Collin Keefe
  21. Chef Shuffle
    Chip Roman Hires Former Lacroix Chef Jason Cichonski; Pumpkin Brings On ChrisLocal chefs are on the move.
    By Collin Keefe