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Jean Francois Meteigner

  1. Coming Soon
    Jean-Francois Meteigner on Tour of Duty in VietnamThe La Cachette chef-owner will return to L.A. in a year to bring his French-Asian fusion to a small restaurant.
    By Hadley Tomicki
  2. Closings
    La Cachette Bistro: Now Closed IndefinitelyJean Francois Meteigner had a noble two-and-a-half year run before joining other esteemed statesman like Josiah Citrin and Alain Giraud.
    By Hadley Tomicki
  3. Sweet Things
    Jean-Francois Meteigner Dreams Up a New DessertThe La Cachette Bistro chef tells us how he invented his caviar-topped truffles and even uses the word “volia!”
    By Hadley Tomicki
  4. Cooking Classes
    Meet Your New Cooking Instructor: Jean-Francois MeteignerThe La Cachette Bistro owner will cover the preparation of specific animals once a month.
    By Hadley Tomicki
  5. Menus
    La Cachette Bistro Drops New French Tapas Menu For A New Year, Ditches The WhiteJean Francois Meteigner attempts to emphasis the restaurant’s more casual approach to French food.
    By Hadley Tomicki
  6. Openings
    What to Eat at La Cachette Bistro, Open Saturday for DinnerLa Cachette Bistro has a lot of local finds on its French menus.
    By Hadley Tomicki