Brickhouse Kitchen Flies A Sign of the Times
Will new signage be enough to lure diners away from the wait at Joe's?
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Virbila Ventures to South Beverly Grill; Gold Guesses At His Choonchun Dinner
The Houstons chain scores three stars, while L.A. Weekly navigates an untranslated menu.
Joe Miller Planning Paella Next to Pintxo
The Westside restaurant pillar is staying on the Spanish tip.
Slice Surveys the State of L.A. Pizza
Mozza, Bottega Louie, and Antica get shout-outs, while Pitfire and Foliero's do not.
Kogi BBQ, Giruad, and Goin Coming to Food Fare This Thursday
Food trucks and a best chef of the year award will make their first appearances at Planned Parenthood Guild's food event.
L.A.'s "Oyster Gourmet" Joins The Edison Every Thursday
Chef Christophe Happillon will act as seafood sommelier every Thursday evening.
Dennis Hopper Comes to Life at Joe's; Ago Meets The Fockers
Grammy after-parties and birthdays dominated celeb eating this week.
Elijah Craig Coming to Raise Comme Ca's Bar This Sunday
Four L.A. bartenders will compete with bourbon cocktails.
Interview: Top Chef's CJ Loves Pork and Gjelina, Dislikes Tequila and Robin
Top Chef's CJ gives us the skinny on his new menu and predictions for this season.
Who Will Be At Abbot Kinney's First Food Festival, October 11th
Venice's trendiest street gets its first food festival.
What to Eat at Mark Gold's Eva Restaurant, Grand Open Tonight
Chef Mark Gold finally has a restaurant to call his own.