The Paul Kahan-Julia Child connection; plus how to DIY your own honky-tonk taco.
Wurstkuche more than weathers the economic storm, while MOCA has a new food vendor.
• Harry Denton is down to one nightclub, but he says he won't retire and will stay sober, despite a relapse two years ago. [SF Chronicle] • In wine country, you can still get a taste of old-fashioned apple brandy....
Plus: Michelin unmasks its reviewers; support for soda taxation
Plus: a stabbing outside Cafe Meridian, and no more Buzzards Bay microbrews, all in our morning news roundup.
Plus: Parisians cool on Julia Child, and Michelin markets anonymity, all in our morning news roundup.
Saffron prices go astronomical and Kosher foods are enjoying increasing popularity.
• Sausalito wine buff Mark Anderson will go to trial for arson Oct. 6. He's accused of setting a Vallejo wine warehouse on fire in 2005. [SF Chronicle] • The California Supreme Court won't take a case against Starbucks, in...
Plus: an MFK Fisher/Julia Child book; the dark future of food magazines
Plus: a new food book, and fewer food magazines, all in our morning news roundup.
Plus: Saffron prices soar, and a new book about the best food clique ever, all in our morning news roundup.
The American Heart Association is looking out for your sugar intake and Jamie Oliver is bringing 30 Italian restaurants to Asia.
Plus: The FTC jumps on the anti-college-themed beer bandwagon; a more authentic recipe for boeuf bourguignon
Plus: the FTC doesn't like college Bud cans, and the AHA cautions about sugar, all in our morning news roundup.
Plus: the AHA warns about sugar, and a new chef for Bar Carrera.
Acosta Tacos hit with fines for firing an employee over her maternal duties, and September will be California Wine Month, as per The Governor.
Plus: Julia Child hits #1 on the bestseller list; urban chicken farming takes off
Plus: Julia Child's bestseller, and urban chickens still big, all in our morning news roundup.